Yeast beast

I accidentally used too much yeast (well for my original recipe. I fixed that quick.). It was awesome.

1 cup water. From the 150 line on up is yeast. 3 minutes in.
5 minutes in. About 30 seconds later yeast foam flopped out onto my counter.

Done kneading and put into the bowl. Picture was taken at 7:54.

7:59. 5 minutes later.

8:20. I punched it down at this point for its 2nd rise. Reached the same size in 5 minutes. The end loaf was HUGE.